Personal Chefs Seattle Puget Sound
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Anita Hardy was cooking healthy, whole foods before it became big business. Her childhood on an Idaho farm included helping plant, tend, harvest, and putting up the yield from an enormously large (to a child) family garden. Oh, that she could have that garden space today…

As a personal chef Anita uses advanced culinary skills, gained from a Le Cordon Bleu culinary education, while relying on the home cooking fundamentals of menu planning, efficient and responsible grocery shopping, and cooking healthy, family-oriented meals. She invites you to contact her to find out how the dinners she prepares can bring a new satisfaction to your own meal times — with more quality time for your family or by achieving a new level of healthy eating.

You can count on Anita to bring variety, balance, and healthy options to the menus she proposes and the meals she prepares.

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(206) 478-3206
A Bushel and a Peck Personal Chef Service
Custom In-Home Meal Service, Parties for 2-12, Cooking Classes
Central/Downtown Seattle, South Seattle, West Seattle, Bellevue, Burien/Seatac, Federal Way/Auburn, Issaquah, Kent/Des Moines, Mercer Island, Newcastle, Puyallup, Renton
Dairy-free, Gluten-free, Organic/Sustainable, Other Allergens, Other Specialized Diets, Peanut/Nut Allergens, Shellfish/Fish Allergens, Vegetarian, Weight Loss/ Management